Latest Updates
  • November, 2020

    "MARKET ... See More

  • June, 2020

    "Market Report ... See More

  • May, 2020

    "Market Report" ... See More

  • March, 2020

    "Market Report ... See More

  • January, 2020

    "Market Report" ... See More

HCCP Certified

Health and Safety in store

The location of our warehouses is wisely chosen; distant from manufactures producing fumes and chemical substances. Weather conditions and hygienic factors are all taken into consideration.

The senior technical team is highly experienced in managing warehouses and is scientifically informed with daily programs. The team works hard to maintain the cleanliness using the best modern techniques available. They perform periodic inspection using rodent control to protect the products against all hazards. Abiding by the principle of privatization in warehouses is a must when storing the products.

The warehouses are provided with technological sterilization techniques specialized for all storing materials. Sterilization with heat is made periodically by fostocsin and is also used when storing materials to ensure greater health safety in stores.

We keep the products safe and isolated from any kind of humidity, ready to be stored, packed and shipped to final consumer within the quality standards and specifications of East Med Crops.
The shipment process is completed on a regular basis and checked periodically.

Anti-rodent measures are highly recommended in our stores. Environmental sanitation is the most effective method for controlling the rodent population. One of the anti-rodent measures used is sanitation. It includes: proper waste disposal which prevent access to rodents, making building rodent proof, closing rat holes using concrete and proper food storage.

Samples of the stored goods are chemically analyzed to determine the percentage of oil and humidity for each product. Rot detection and fungi are also tested.

The department of quality control is responsible for the detection of the percentage of purity and to ensure the products are free of insects living or dead and of impurities before being packed and sent to final destination.

The cooperation, integration and interdependence between the different departments in the company are required to better ensure the security, safety and healthiness of the products.


© 2012 East Med Crops. All Rights Reserved.